I have been doing some research on hallmarks of Ky Silversmiths, and ran across some interesting information which may answer some questions posed by Mike as to why so few forks or knives are found made in Ky. Forks did no appear until after 1820, while spoons are prevalent from 1780 onwards. Tea drinking and punch drinking popular on the eastern seaboard was virtually non-existent in Kentucky prior to 1810. So you don't see the elaborate tea sets and the ladles were probably used for soup. Teaspoons, table spoons, salt spoons, and the occasional stuffing spoon and ladle were predominant.
The silver beaker is known in Kentucky as the julep cup, and since the Derby is approaching in less than 8 weeks, we can turn our attention to the possibility that there is a Kentucky reel maker that made a mint julep cup, a venerable art form that makes the mouth water. If anyone finds a marked cup, that would be a real find, and one that we could all enjoy. Few in Kentucky are known prior to 1815.
I am trying to decipher some hallmarks related to identifying the year that something was produced in Kentucky, and alas have gone down many rabbit holes and websites. It seems that every maker used their own year codes, since there was no official govt standard. If anyone can decipher these marks, I would appreciate the info. I hope to write up what I have found.
